British Council Digital Library catalog › Results of search for 'Food and drink'

Your search returned 61 results.

	1.	Any Way You Slice It : The Past, Present, and Future of Rationing. by Cox, Stan. Publisher: New York : The New Press, 2013Copyright date: ©2013Online access: Click to View
	2.	Forward to Professorship in STEM : Inclusive Faculty Development Strategies That Work. by Heller, Rachelle S \| Mavriplis, Catherine \| Sabila, Paul S. Publisher: San Diego : Elsevier Science & Technology, 2015Copyright date: ©2016Online access: Click to View
	3.	Motivating and Inspiring Teachers : The Educational Leader's Guide for Building Staff Morale. by Whitaker, Todd \| Whitaker, Beth \| Lumpa, Dale. Edition: 2nd ed.Publisher: Abingdon, Oxon : Routledge, 2008Copyright date: ©2009Online access: Click to View
	4.	Encyclopedia of Football Medicine, Vol.3 : Protecting the Player. by Meyer, Tim \| Beasley, Ian \| Bahtijarevic, Zoran \| Dupont, Greg \| Earl, Mike \| Ekstrand, Jan \| Maughan, Ron. Edition: 1st ed.Publisher: NEW YORK : Thieme Medical Publishers, Incorporated, 2017Copyright date: ©2017Online access: Click to View
	5.	Knowledge and Practice in English Medicine, 1550–1680. by Wear, Andrew. Publisher: Cambridge : Cambridge University Press, 2000Copyright date: ©2000Online access: Click to View
	6.	Parkinson's - The 'At Your Fingertips' Guide : The 'At Your Fingertips' Guide. by McCall, Bridget \| Williams, Adrian \| Clarke, Michele \| Moore, Linda. Edition: 3rd ed.Publisher: London : Class Publishing (London) Ltd, 2004Copyright date: ©2004Online access: Click to View
	7.	Succeeding in College with Asperger Syndrome : A student guide. by Harpur, John \| Fitzgerald, Michael \| Lawlor, Maria. Publisher: London : Jessica Kingsley Publishers, 2003Copyright date: ©2003Online access: Click to View
	8.	Food Supply Chain Management. by Bourlakis, Michael A \| Weightman, Paul W. H. Edition: 1st ed.Publisher: Chichester : John Wiley & Sons, Incorporated, 2004Copyright date: ©2004Online access: Click to View
	9.	Linguistics of Eating and Drinking. by Newman, John. Publisher: Amsterdam : John Benjamins Publishing Company, 2009Copyright date: ©2009Online access: Click to View
	10.	Multiple Voices in the Translation Classroom : Activities, tasks and projects. by González Davies, Maria. Publisher: Philadelphia : John Benjamins Publishing Company, 2004Copyright date: ©2004Online access: Click to View
	11.	Coffee Culture : Local Experiences, Global Connections. by Tucker, Catherine M. Edition: 1st ed.Publisher: Florence : Taylor & Francis Group, 2010Copyright date: ©2011Online access: Click to View
	12.	Migration, Indigenization and Interaction : Chinese Overseas and Globalization. by Suryadinata, Leo. Publisher: Singapore : World Scientific Publishing Co Pte Ltd, 2011Copyright date: ©2011Online access: Click to View
	13.	Materials and the Environment : Eco-Informed Material Choice. by Ashby, Michael F. Edition: 2nd ed.Publisher: Oxford : Elsevier Science & Technology, 2012Copyright date: ©2013Online access: Click to View
	14.	Food and Drink : The Cultural Context. by Sloan, Donald. Publisher: Oxford : Goodfellow Publishers Ltd, 2013Copyright date: ©2013Online access: Click to View
	15.	Middle-earth and Beyond : Essays on the World of J. R. R. Tolkien. by Kaščáková, Janka \| Kascakova, Janka. Edition: 1st ed.Publisher: Newcastle-upon-Tyne : Cambridge Scholars Publisher, 2010Copyright date: ©2010Online access: Click to View
	16.	Chinese for Dummies. by Abraham, Wendy. Edition: 2nd ed.Publisher: Somerset : John Wiley & Sons, Incorporated, 2013Copyright date: ©2013Online access: Click to View
	17.	Food Industry Wastes : Assessment and Recuperation of Commodities. by Kosseva, Maria \| Webb, Colin. Publisher: San Diego : Elsevier Science & Technology, 2013Copyright date: ©2013Online access: Click to View
	18.	Flavour Science : Proceedings from XIII Weurman Flavour Research Symposium. by Ferreira, Vicente \| Lopez, Ricardo. Publisher: San Diego : Elsevier Science & Technology, 2013Copyright date: ©2014Online access: Click to View
	19.	An Ioc Medical Commission Publication, Sports Nutrition : An IOC Medical Commission Publication, Sports Nutrition. by Maughan, Ronald J. Edition: 2nd ed.Publisher: Hoboken : John Wiley & Sons, Incorporated, 2013Copyright date: ©2013Online access: Click to View
	20.	Food and Beverage Stability and Shelf Life : Food and Beverage Stability and Shelf Life. by Kilcast, David \| Subramaniam, Persis. Publisher: Cambridge : Elsevier Science & Technology, 2011Copyright date: ©2011Online access: Click to View

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